What powdered coffee do u buy to take back home?

11 thoughts on “What powdered coffee do u buy to take back home?”

1. 

   Australia

   CapableBison4687 says:

   Coconut coffee.

   6 months ago at

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2. 

   United States

   Kanika Brady says:

   Egg coffee lol

   6 months ago at

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3. 

   United States

   Natasha Reid says:

   Only bought the beans as fresher

   6 months ago at

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4. 

   Australia

   FunPanda4808 says:

   Beans or powder of your choice and keep in freezer

   6 months ago at

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5. 

   Vietnam

   Tone Nguyen says:

   Weasel coffee

   6 months ago at

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6. 

   Canada

   Gary Ward says:

   One that gives me manners..get that one

   6 months ago at

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7. 

   United States

   Anita Leskie says:

   I brought home a egg & coconut ” instant” coffee last year….don’t waste your money. Just don’t live up to the real thing

   6 months ago at

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8. 

   United States

   Makini Thomas says:

   Coffee packets or ground beans? If you want it to last longer I would buy whole whenever you travel and then get a cheap grinder. I think coffee last like 3-6 months longer if it’s whole bean and air tight compared to ground

   6 months ago at

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9. 

   Australia

   Active Member BaybeeBuddha says:

   Powdered stuff contains ingredients like maltodextrin as fillers & to prevent clumping.

   6 months ago at

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10. 

    Vietnam

    Evan Nguyễn says:

    It’s a waste not to get some of the amazing robusta beans. I personally love making my own blends but have recently taken to straight robusta prepared in a Phin. Whole beans will stay fresh longer and prevent you from getting soy filler.

    6 months ago at

    Reply